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Stamford High School

Catering

Please click here to download the termly Catering Newsletter, which contains news and information from the SES catering department

Our Suppliers

Eggs – Priory free range eggs in Spalding – Fowlers free range eggs in Kingscliffe

Fresh Bread - Kingscliffe Bakery provides the bread for all sandwiches

Meat - R&P Meats Peterborough deliver all fresh meat with full traceability. All burgers and sausages are freshly produced on site. Lamb, pork and beef are supplied from farms in Boston, Spalding and Wisbech . Poultry is supplied from Yorkshire (SES do not use frozen meat or processed meat)

Fruit and Vegetables - Coldham Fruit based in Wisbech who source food from local suppliers in the Norfolk area for all seasonal fruit and vegetables. They also deliver milk and sliced bread.

South Lincs Food Services - Based in Boston, they supply our dry and frozen produce.

Photos

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